Ingredients
Preparation
Spray a 2-quart baking dish with cooking spray.
Sprinkle half of the cheese in the bottom of the prepared dish. In a small bowl, combine the mustard, paprika, salt, and sour cream. Add the sausage and spread the mixture over the cheese.
Cover with plastic wrap and chill overnight.
Preheat oven to 325° F. In a medium-sized bowl, beat the eggs and pour over the chilled sausage mixture. Sprinkle the remaining cheese over the top and bake for 25 - 30 minutes, or until the eggs are set. Serve immediately.
Yield
Serves 4 to 6
Cook Time
Prep Time: 10 mins.
Cook Time: 30 mins.
Nutrition Facts
Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 4 to 6
Amount Per Serving:
Calories: 433
Calories from Fat: 360
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 40g
61%
Carbohydrates 5g
1%
Dietary Fiber 2g
8%
Saturated Fat 19g
95%
Calories 433kcal
21%
Cholesterol 352mg
117%
Protein 29g
48%
Sodium 956mg
39%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.